From the Remnant
In departing for Seoul, Pope Francis flew in a personal helicopter to a chartered jet embossed with a Vatican logo for the trip. During the flight an Alitalia crew provided first-class treatment to the Pope, who occupied “the first seat in business class with no one next to him,” and his large entourage. The service included a four-course Italian dinner: sparkling wine and salsiccie (diced sausage and olives), fresh cannelloni with ricotta cheese, rocket salad, Italian prosciutto ham and cantaloupe, and “a hearty beef stew.” On arrival, the Pope walked down a long, red-carpeted airstair, and then a red carpet that appeared to be at least 200-feet-long, at the end of which he was greeted by leading South Korean dignitaries.
But then, at the end of the red carpet, Francis squeezed into the back seat of a Kia Soul, the kind of car a high school student might drive, provided upon his specific request for the “the smallest South Korean car during his visit” (that model is actually the second-smallest). This was supposed to demonstrate the Pope’s humility and frugality—after a chartered flight with first-class dining that must have cost more than a million dollars for the Pope and his entourage.
But then, at the end of the red carpet, Francis squeezed into the back seat of a Kia Soul, the kind of car a high school student might drive, provided upon his specific request for the “the smallest South Korean car during his visit” (that model is actually the second-smallest). This was supposed to demonstrate the Pope’s humility and frugality—after a chartered flight with first-class dining that must have cost more than a million dollars for the Pope and his entourage.
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